Embrace the power of white in meals and enjoy the multitude of benefits it brings to our plates, says a Home Science educator
Avoid touching the food with coloured hands to prevent harmful particles from going into the mouth
By opting for these nutritious alternatives, students can satisfy their hunger without any negative health effects
Berries like strawberries are packed with flavonoids that boost blood flow to the brain and protect brain cells
Spinach provides zinc, and vitamins A, C, and K; it's beneficial for immune function and bone development
It’s essential to focus on overall dietary patterns rather than strict rules about the order of macronutrient consumption
Incorporating nutritious foods into your child's diet will contribute to their overall health and development
Warm beverages like herbal teas can be a good option, as they provide hydration and warmth
Apeejay College of Fine Arts Home Science faculty advises eating broccoli, a vitamin C gold mine
Walnuts, almonds, pumpkin seeds, and sunflower seeds promote brain health as they have vitamin E, zinc, and healthy fats