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By Ananya Klikdar “Food is not rational. Food is culture, habit, craving and identity” – Jonathan Safran Foer Do your eyes go all big and wide...
The decision to charge fees of 50 per cent seats in private medical colleges at par with government medical colleges will benefit the ‘poor and middle...
Sri Harshita Vemu, Apeejay Kharghar alumna and a Decision Scientist at Mu Sigma Inc., says Accenture CEO Julie Sweet inspires her
Class 2 student Dhruv Pandit recounts his experience at the National level Spell Bee competition and shares the secrets of his success
In an interview, Anushree Goswami talks about the various opportunities that the school provides her children in academic and non-academic fields
In a candid interaction with students of AIMETC, Ms. Neha Sharma, Manager Revenue and Customs Digital Technology Services at Her Majesty’s Revenue and Customs discussed how...
By Devansh Panwar On a rainy Sunday afternoon, my brothers and I were lying in bed watching television. The doorbell rang and we raced to open it...
Aarti Verma, an Assistant Professor with ACFA, has conducted a research study on Work-Life Balance of Bank Employees
Mrs. Ratibha Chadha, mother of Apeejay Noida students Anushka and Anaisha Choudhury, explains how the teachers go the extra mile for students
